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Merck - 1076660500 - Rappaport-Vassiliadis Salmonella Enrichment Broth (acc. harm. EP/USP/JP)

  • MFR SKU: 1076660500
  • ITEM #: 3582877
  • 0 Reviews / 0 Questions
$218.00
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ITEM #: 3582877
for microbiology NutriSelect™ prime
This listing is for 500 g Plastic bottle

Merck - 1076660500 - Rappaport-Vassiliadis Salmonella Enrichment Broth (acc. harm. EP/USP/JP)

  • Item #: 3582877
  • MFR SKU: 1076660500
  • Catalogue Number 107666
  • HS Code 3821 00 00
  • Quality Level MQ200
  • pH value 5.0 - 5.4 (42.5 g/l, HO, 25 ° C) (after autoclaving)
  • Bulk density 700 kg/m3
  • Storage class 10 - 13 Other liquids and solids
  • WGK WGK 1 slightly hazardous to water
  • Storage Store at +15° C to +25° C.
  • Appearance (clearness) clear
  • Appearance (colour) darkblue
  • pH-value (25° C) 5.0 - 5.4
  • Typical composition (g/litre): Peptone from soymeal 4.5; Magnesium chloride-hexahydrate 29.0; Sodium chloride 8.0; di-Potassium hydrogen phosphate 0.40; Potassium dihydrogen phosphate 0.60; Malachite green oxalate 0.036
  • Growth promotion test in accordance with the harmonised method of EP, USP and JP.
  • Inoculum on reference medium (Salmonella typhimurium ATCC 14028 (WDCM 00031)) 10 - 100
  • Inoculum on reference medium (Salmonella Abony NCTC 6017) 10 - 100
  • Inoculum on reference medium (Staphylococcus aureus ATCC 6538 (WDCM 00032)) ≥ 100
  • Growth (Salmonella typhimurium ATCC 14028 (WDCM 00031)) +
  • Growth (Salmonella Abony NCTC 6017) +
  • Growth (Staphylococcus aureus ATCC 6538 (WDCM 00032)) no growth
  • Incubation: 30-35° C ; Salmonella 18 hrs.; S.aureus 24 hrs.
  • The information above is current at this time of publication and is subject to change without notice (except for customers holding a change control agreement with our company). The information/format can be altered at any time and inany way if internal company matters or Standard Regulationsdo say so.

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