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Merck - 1170460001 - Free Fatty Acids Method: colorimetric with test strips 0.5 - 1 - 2 - 3 mg/g KOH MQuant

  • MFR SKU: 1170460001
  • ITEM #: 13033229
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ITEM #: 13033229
Method: colorimetric with test strips 0.5 - 1 - 2 - 3 mg/g KOH MQuant
Storage class: 10 - 13 Other liquids and solids
Storage: Store at +15°C to +25°C.
Deep-frying causes oils and fats to decompose over time. One of the major by-products of decomposition is free fatty acids. When these acids e x ceed an acceptable treshold, they affect the quality of fried food. With MQuantTM Free Fatty Acids it is easily possible to monitor the quality of deep-frying oil.
Free Fatty...
ITEM #: 13033229
Method: colorimetric with test strips 0.5 - 1 - 2 - 3 mg/g KOH MQuant
Storage class: 10 - 13 Other liquids and solids
Storage: Store at +15°C to +25°C.
Deep-frying causes oils and fats to decompose over time. One of the major by-products of decomposition is free fatty acids. When these acids e x ceed an acceptable treshold, they affect the quality of fried food. With MQuantTM Free Fatty Acids it is easily possible to monitor the quality of deep-frying oil.
Free Fatty Acids Method: colorimetric with test strips 0.5 - 1 - 2 - 3 mg/g KOH MQuant
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Merck - 1170460001 - Free Fatty Acids Method: colorimetric with test strips 0.5 - 1 - 2 - 3 mg/g KOH MQuant

  • Item #: 13033229
  • MFR SKU: 1170460001
  • Catalogue Number 117046
  • Overview Deep-frying causes oils and fats to decompose over time. One of the major by-products of decomposition is free fatty acids. When these acids exceed an acceptable treshold, they affect the quality of fried food. With MQuantTM Free Fatty Acids it is easily possible to monitor the quality of deep-frying oil.
  • HS Code 3822 19 00
  • Quality Level MQ100
  • Hazard Pictogram(s)
  • Hazard Statement(s) H411: Toxic to aquatic life with long lasting effects.
  • Precautionary Statement(s) P273: Avoid release to the environment.
  • P391: Collect spillage.
  • P501: Dispose of contents/ container to an approved waste disposal plant.
  • Storage class 10 - 13 Other liquids and solids
  • WGK WGK 3 highly hazardous to water
  • Storage Store at +15° C to +25° C.

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